Cupcake jammies
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Cupcake jammies

aimeelouwho

Ingredients

6 servings
  1. 70 g self raising flour
  2. 70 g caster sugar
  3. 70 g butter
  4. 1 egg
  5. 1 tsp vanilla flavour
  6. Any flavour jam

Steps

  1. Preheat the oven to 180°

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  2. Adds melted butter to sugar and mix until creamy

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  3. Add your flour bit by bit. Then your egg, and vanilla flavouring

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  4. Mix together well and pop into six cupcake cases or a cupcake tin

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  5. Place in the middle of the oven for between 15-20 mins

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  6. When they're cooked and cooled, slice in half and add your jam of choice

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  7. Nom!

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