toddler cupcake quiches

toddler cupcake quiches



12 servings
  1. 6 eggs
  2. 1/2 red onion
  3. 1/2 cup diced bacon
  4. 1/4 cup spinach
  5. 1/4 head broccoli
  6. 1/4 cup cherry tomatoes
  7. 80 ml milk
  8. 1/4 cup grated cheese


30 mins
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    preheat oven to 160°F

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    add eggs and milk in large bowl and use fork to whisk lightly until combined

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    use muffin tray and paper liners (kids like colourful ones, which are easy to come by at stores) spray with oil to avoid sticking!

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    fry onion and bacon together until cooked through, set aside

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    cut cherry tomatoes into quarters, set aside, then dice spinach and broccoli into very small pieces

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    pour egg mixture into each muffin liner no more than 3/4 full

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    select ingredients and place small portions into the egg mixture (you can vary ingredients depending on personal preference)

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    top with a sprinkle of cheese and place into oven for around 25 minutes, or until slightly risen and firm to touch

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