Corn palak sabji
Ingredients
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2 bunch palak wash kiya hua
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10-12 garlic cloves
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2 onion chopped
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1 inch ginger
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1/4 tsp sugar
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1 green chilli
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1/4 tsp haldi
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to taste Salt
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2 tomato chopped..
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1 tsp pav bhaji masala
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1/2 cup boiled Sweet corn
Cooking Instructions
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1
Paste banane ke liye palak, onion, garlic cloves, ginger, green chilli, tomato ko cut kar le
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2
Paste ke sare ing. Ko Ek sath milakr kadai me 1/2 cup pani dalkar 5 to 7 minutes cook kar le....uske baad drain kre....or thanda kar ke mixi me smooth paste bana le...
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3
Ek kadai ko garam hone de........fir palak ki gravy dale.....
1 min baad.... -
4
Fir boiled Sweetcorn add karein 2 minutes cook karein
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5
Pavbhaji masala.....haldi...
salt add karein...1minute cook kar ke.......and 1 min fir se cook karein and gas off krde.....or garma garm....roti... ke sath serve karein.
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Muje khana banana bahot pasand h, khana banana mera passion h, me apni har recipey me kuch innovative krne ki koshish krti hu, kyuki muje hr bar kuch naya karna h apni recipe ke sath.
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https://www.youtube.com/user/9352745546
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