My Chicken Spinach Curry
Maureen 😀
@Moe131
Some heat but very flavoursome #Curry #currycompetition
Ingredients
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3 chicken bteasts chopped into cubes
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2 tbls Butter
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1 Large Onion diced
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3 cloves crushed Garlic
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1/2 tsp Red Dried Chilli
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2 tbls Dried fenugreek
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1 tbls Garam Masala powder
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1/2 tsp dried cumin
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Handful Spinach
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1 tsp Tumeric
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Handful fresh corriander
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1 tbls Tomato puree
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2 cups chicken stock boiling
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1 tbls Curry powder
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1 tbls Chutney
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1/2 cup yogurt
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Cornflour to thicken
Cooking Instructions
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1
Melt the butter
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2
Add the onions and fry until opaque in colour
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3
Then add the Garlic and chicken, fry until coloured for about 15 minutes
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4
Add the cumin, tumeric,chilli,garam masala, spinach, curry powder and chutney, stir quickly to mix then add the chicken stock stir in and turn down to low and simmer for 15 minutes
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5
Add the tomato puree stir in let it simmer for another 5 minutes take off the heat let it cool a little and add the yogurt and cornflour if needed to be thicker.
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6
Serve hot
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