Carrot muffins

Name: Carrot muffins
Ingredients: 1 cup all purpose flour; 1/2 cup yogurt; 1/4 cup oil or butter; 3/4 cup sugar; 1 cup grated carrot; 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp lemon juice; 1/4 tsp cinnamon powder; 2 tbsp milk; Dry fruit for garnish

Cooked 1 time

Minakshi Singh @minu15feb

United Kingdom

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1 cup all purpose flour
1/2 cup yogurt
1/4 cup oil or butter
3/4 cup sugar
1 cup grated carrot
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp lemon juice
1/4 tsp cinnamon powder
2 tbsp milk
Dry fruit for garnish

Cooking Instructions

1

In a mixing bowl, Add yogurt and sugar mix well after add baking powder and baking soda mix well 2 min and keep for 5 min.
2

Add oil in yogurt mixture, mix gently after that add grated carrot.
3

Now mix flour with cinnamon powder mix well now adding the milk and mix it.
4

Lastly add lemon juice and mix well.
5

Pour the mixture in 12 medium muffins cup and garnish with dry fruit.
6

Put some dry fruit on the mixture.
7

Baked in preheated oven at 180 degree for 25 to 30 min.
Take tooth pick test and cool it.

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Cooksnaps (1)

mihri

Thanks for sharing this. Look good. My first muffins.

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Written by

Minakshi Singh @minu15feb

on 04 October, 2018 13:06

United Kingdom

For more recipes follow me on my blog ....... https://bakesncooks.blogspot.com/?m=1 FACEBOOK https://m.facebook.com/Fresh-and-yummy-Cake-161795977859244/?tsid=0.8284098159719724&source=result

Carrot muffins

Ingredients

Cooking Instructions

Reactions

Cooksnaps (1)

Comments

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