Beef wellington recipes (19)

good beef fillet (about 0.6kg), chestnut mushroom, roasted chestnuts, dry white wine, prosciutto, store bought puff pastry, some egg yolk

beef fillet, mushrooms, onion, garlic, white wine, Prosciutto, Puff pastry, Thyme (sprig or dried), butter, olive oil

onion, beef fillet, dijion sauce, puffy pastry, egg

All-purpose flour, salt, room temperature softened unsalted butter, cold water, unsalted butter for wrapping, Tenderloin steak, little salt, little black pepper, Dijon mustard, baby bella mushrooms, white murshrooms, onions

portions beef tenderloin, puff pastry sheets, super thin sliced prosciutto, Course grain Dijon mustard, Salt and pepper, eggs, beaten, crimini mushrooms, sliced, large shallots, chopped, garlic, Small sprig fresh rosemary and thyme. Just the leaves, Olive oil, red wine

Double 8 Cattle Company Fullblood Wagyu Filet Mignon Steak, Puff Pastry, Mushrooms (minced), Truffle Shavings, Shallot (minced), Garlic Cloves (minced), Rosemary (minced), Chives (minced), Brandy, English Mustard, Parma Ham, Egg (beaten)

beef fillet, olive oil, chestnut mushroom, butter, large sprig fresh thyme, dry white wine, prosciutto, puff pastry, flour for dusting, egg yolks beaten with 1tsp water

vegetable oil, large filet mignon, salt, pepper, & dried thyme, brown mustard, olive oil, cremini mushrooms, finely chopped, medium shallot, finely chopped, garlic, minced, unsalted butter, Sherry wine (optional), prosciutto, thinly sliced, flour

center-cut beef tenderloin, trimmed, Sea salt, Coarsely ground Pepper corns, Olive oil, Dijon mustard, mixed mushrooms chopped fine, onions finely chopped, butter, Fresh or dried thyme, bacon, Flour for dusting, puff pastry thawed

Beef Fillet, Meat Tenderiser, Papaya (grated), Garlic (paste), Ginger (pounded), Salt, Chilli flakes, Vinegar, Onions (slices), Mushroom (slices), Garlic (chopped), Basil (chopped)

puff pastry, beef fillet, spinnach leaves, large onions, sausage stuffing, egg beaten, salt and pepper, oil, butter, garlic, mustard sauce

mushrooms, shallots, peeled, garlic, sprig of thyme, leaves, olive oil, salt, pepper, beef fillet, trimmed, olive oil, salt, pepper, dijon mustard

tenderloin, prosciutto, duck patte, pastry roll, egg, salt, pepper, garlic, olive oil, mustard

white button mushrooms, shallots, garlic, peeled and roughly chopped, fresh thyme, leaves only, unsalted butter, extra virgin olive oil, kosher salt to taste, freshly ground black pepper, to taste, center cut beef tenderloin (filet mignon), trimmed, extra virgin olive oil, kosher salt, to taste, freshly ground black pepper, to taste

Beef fillet, English mustard, Mushrooms, Garlic, Puff pastry, Parma Ham, Salt and pepper

mince meat beef, chutney, beef stock, tomato paste, Wellington tomato sauce, onion, BBQ, chicken spice, steak n chop spice, paprika, rajah flavoured, garlic and ginger paste

Chuck Tender Roast, mushrooms---chopped, onion---chopped, puff pastry, olive oil, no sodium beef broth, red wine

ground beef, (1cup) mozzarella cheese, chopped onion, sour cream, salt, pepper, pkg. frozen chopped broccoli, 8 oz. cans cresent rolls, beaten egg, poppy seeds

Beef tenderloin steaks 6 oz ea, Salt, Ground cumin, Pepper, Cream cheese, softened, Canned chopped green chillies, Sheet frozen puff pastry, thawed, Beaten egg, Water, Salsa