Lentils recipes (3,562)

red lentils (mushoor dal) soaked for at least 2 hours, water, red or green birds eye chillies, stalks removed, garlic, red onion, cut in two and sliced, tsps turmeric, salt, hot curry powder, cumin seeds, coriander, chopped, oil for frying

& 1/2 cup Chana daal (Split bengal gram lentil ( washed well then soaked 30 mins in water and boiled 80% after boiled save lentil water), maash Daal(WHITE URAD Daal Split lentil) washed well then soaked in water for 30 mins in water, oil / Ghee, Cumin seeds, Cinnamon, Onion large thinly sliced, Ginger & garlic paste, chopped tin tomato or 2 large fresh Tomato chopped, & 1/2 tsp red chilli powder or to taste, Salt or to taste, Coriander powder, Turmeric powder

dried lentils (any variety you prefer), onion, chopped, carrots, diced, fresh spinach, celery stalks, diced, garlic, minced, vegetable broth or water, diced tomatoes, big potato, ground cumin, ground coriander, smoked paprika

Broccoli, to taste Arugula, tuna, canned corn, canned lentils, Greek yogurt, mustard seeds, salt, ground black pepper to taste

potatoes, mix of vegetables, lentils, broth (approx.), salt, spices to taste

& 1/2 cups all purpose flour / whole wheat flour, brown lentil leftover, small onion finely chopped, green chilli finely chopped, Coriander finely chopped, salt, Chaat masala, turmeric powder, red chilli powder, coriander powder, carom seeds (Ajwain), oil for coating the dough

lentils, medium potatoes, carrots, onion, garlic cloves, bay leaves, sweet paprika, Oil, leek, green pepper, tomatoes, red bell pepper

whole brown lentil/it is also called red lentil- soaked overnight or for 8 hrs, water 💦, deseeded cucumber 🥒cut into cubes, grated carrot 🥕, deseeded tomato cut into cubes, finely chopped fennel leaves 🌿, oil, cumin seeds, Salt to taste 🧂, red cabbage shredded, green capsicum 🫑 cut into cubes, small size onion slices 🧅

split mung beans or use any yellow lentils, potato - roughly chopped, used to thicken the soup (see pic), small brown onion - finely chopped (to sweeten the soup), frozen spinach (see variation and pic), turmeric powder, small shallot - thinly sliced or roughly chopped (see pic), Fresh or dried chillies -, black mustard seeds or use a mixture of spices (see pic), lemon juice, seasoning powder - see below:, 👉🏻 vegetarian - use veg or mushroom seasoning powder, 👉🏻 non - vegetarian - use chicken seasoning powder or chicken

red lentils, cubed sweet potato, vegetable stock, water, small shallot or spring onion, finely chopped, curry paste, garam masala, teaspoon turmeric, ginger, garlic, minced, Big squeeze of tomato puree, coconut milk

Red Onion *thinly sliced, Carrot *cut into thin strips, Capers *coarsely chopped, Lentils *drained and rinsed, OR 1 heaped cupful of cooked Lentils, finely chopped Parsley, Olive Oil, & 1/2 tablespoons Red / White Wine Vinegar *alter the amount to suit your taste, Dried Italian Mixed Herbs *OR other Herb of your choice, Salt *DO NOT increase the amount as Capers are very salty, Ground Black Pepper as required, Sugar

Oil *I used Olive Oil, Garlic *finely chopped, large Onion *cut into small pieces, Carrots *thickly sliced, Celery Stalks *thickly sliced, Chicken Fillets *cut into bite-size pieces, Chicken Stock, Yellow / Red Split Lentils, Herbs of your choice *I added 2 teaspoons Dried Mixed Herbs (Thyme, Rosemary, Marjoram, Basil, Oregano and Sage), Bay Leaf, small piece Ginger *grated, Salt & Black pepper

Olive Oil, Garlic *finely chopped, large Onion *finely chopped, small piece Ginger *grated, Curry Powder, Diced Tomatoes, Vegetable Stock *OR Stock of your choice, Dry Lentils *I used Green Lentils, Bay Leaf, Salt & Pepper, Garam Masala, Finely chopped Parsley OR Coriander

red split lentils (masoor dal), medium onion, minced garlic, minced ginger, curry powder, turmeric, paprika, Scotch bonnet or habanero (finely chopped, as much as preferred), coconut milk, tomato purée, Salt to taste

extra virgin olive oil, medium yellow or white onion, chopped, carrots, peeled and chopped, garlic cloves, pressed or minced, ground cumin, curry powder, dried thyme, large can (28 ounces) diced tomatoes, lightly drained, brown or green lentils, picked over and rinsed, vegetable broth, water, salt, more to taste

beef stew, green lentils, salt to taste

red lentils, hot water, Turkish tiny bulgur, a cup olive oil, onion, tomato paste, pepper paste, dessert spoon paprika pepper powder, dessert spoon pul biber/ cayenne, dessert spoon cumin, dessert spoon black pepper, Salt

button red chilies, cumin seeds, +3 tbsp. oil, onions, sliced, ginger garlic paste, stewing beef, cube, Tomatoes, chopped, To taste, salt, As required, water, masoor daal (split red lentil), moong daal (split yellow lentil), chana daal (split bengal gram/split chickpeas)

red lentils, olive oil, flour, water, a lemon, salt, olive oil, pul biber/ cayenne/ paprika pepper powder

Red Lentils, Onion, Garlic, Bit of Ginger, Salt to taste, Red chilli powder, Garam Masala, Turmeric, Cumin seeds, Tomatoes, Fresh green chillies, Coriander optional