Smoked recipes (8,197)

lettuce, cucumber, little red bell pepper, cherry tomatoes, avocado, radish, smoked haddock, Dressing:, olive oil, mustard seeds, balsamic, soy sauce

Yogurt, As required, bihari kabab masala, Ginger garlic paste, ground beef, Tomatoes, halved, + 2 Tbsp. water, oil, To taste, salt, coriander powder, divided, chilli powder, divided, cumin powder, divided, garam masala

smoked salmon, mixed salad leaves, multi-colored sweet pepper to taste, approximately Cherry tomatoes, blue cheese

eggs, Thinly sliced smoked salmon, cut into small, cream cheese (Philadelphia or similiar), fresh basil for decoration, oil, Good knob of butter, Salt and pepper to taste

eggs (2 per person), heaped tablespoons of cold butter (1 per egg), salt, Yesterday’s boiled green bean leftovers (or boil two handfuls for this dish), salt, garlic powder, Oak smoked salmon, Dark rye bread, thinly sliced, lightly toasted and buttered, Sauerkraut, Parsley for garnish

smoked mackerel, juice of a lemon, sour cream or yogurt, cream cheese spread, fresh basil chopped, Pinch of salt, Grarnish: Pickled vegetables, paprika, Oatcakes or Crackers

Bacon, %salt, % garlic, % sugar, % ground pepper

olive oil, medium onion sliced chunky, Make 300ml cheese sauce or just use a packet just add milk, Smoked Cayenne pepper1 tbls olive oil, the smoked sausage into thin slices, Medium Potatoes Wash and cut into small 1/4s of the potatoes leave skin, water, Grated mild cheese

serving (*about 240g) Cooked Short Grain Rice *should be hot, Sugar, Rice Vinegar, Salt *slightly less than 1/4 teaspoon, *Note: If you prepare more than 1 serving, see my ‘Sushi Rice’ recipe, Avocado, Smoked Salmon, Some thin slices Red Onion, Lettuce, Dill, Japanese Mayonnaise, Lemon Juice

medium aubergines, Almost half cup tahini, Juice of 1 lemon, garlic cloves, mashed/crushed, Salt to taste, Extra virgin olive oil

fillets of smoked mackerel, mayonnaise, sour cream, thinly sliced green onions, lemon juice, Cracked black pepper to taste

plain flour, cold cubed butter, cold water, purple sprouting broccoli, leek, garlic (chopped), smoked mozzarella (grated), Salt and pepper (to taste), eggs (beaten)

Ciabatta, Smoked salmon, Cream cheese with onion and chive , green oak lettuce, Japanese cucumber

shortcrust pastry, broccoli 🥦 (approx), smoked trout, eggs, dill, pepper mix, Cheddar (approx), salt to taste

Japanese rice (sushi rice), smoked salmon, eggs (pasteurised), medium onion, extra virgin olive oil, soy sauce, sugar, lemon juice, Fried onions/shallots, Mayonnaise, Roasted white sesame seeds

tomatoes, Mixed salad, smoked sandtrout, avocado, pine nuts, orange juice, tablespoon lemon juice, teaspoon sugar, olive oil

Smoked Ham *cut into small bite-size pieces, (*180ml cup) Short OR Medium Grain Rice, Chicken Stock, Salt *optional, add 1/4 to 1/2 teaspoon if stock is not salted, Sake (Rice Wine) *OR extra Stock, Onion *finely chopped, Carrot *cut into small bite-size pieces, Corn Kernels, Butter *cut into small cubes, *Note: You can use Olive Oil OR Sesame Oil instead of Butter. Alter the amount to suit your preference, Ground Pepper as required, Peas OR Edamame Beans *thawed if frozen

side of smoked haddock, white fish, leek, butter, plain flour, milk, bay leaves

spaghetti - I used penne, butter, Smoked trout, whiskey, lemon juice, heavy cream, Salt and black pepper, parmesan or any cheese you have, Save some pasta water

pasta, small onions, garlic cloves, good quality sausages, smoked paprika, white wine, cream, Parmesan to top