Cassava cake
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Cassava cake

Sweet good for merienda

maryanne

Ingredients

  1. 1 1/2 kilo yuca
  2. 1 can condensed milk
  3. 1 can coconut milk
  4. 1 cup sugar white
  5. margarine
  6. queso rallado por toppings
  7. 2 eggs

Steps

1 1/2 hours
  1. Peel off the yuca and grated it..

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  2. Mix all the ingredients together

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  3. Beaten the egg and mix it

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  4. Put it in a cristal for oven

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  5. Heat the oven for about 230 meduim heat at the first 45 mins

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  6. When you see the it comes boil at the side put some toppings of leche condensada

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  7. Then put back again inside the oven

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  8. After about a minute when you see its turning brown already lower the oven at about 180 meduim heat then put the queso rallado on top

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  9. Let it melt..then try to take some stick to pinch it if the stick is already dry means its already done...

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  10. Ready to serve...

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