Tajikistan Cream Cheese Cookies
Aunty Eiko's international cuisine experience
@auntyeiko
My Tajikistan friend's mother made this cookie. So tasty and I often make this. Please try!
Ingredients
Cooking Instructions
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1
Leave butter and cream cheese at room temperature
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2
Soak the raisins and cut walnut
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3
Mix butter and cream cheese well
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4
Put vanilla, flour and baking powder and mix with hand
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5
Prepare the sugar on flat plate.
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6
Make the dough like golf ball and spread round shape
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7
Stick one side on sugar and put raisins and walnuts on sugar side.
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8
Fold half and stick sugar on one side
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9
Fold again and stick sugar
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10
Unfold a little of upper side
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11
Preheat 180°c and bake for 20-25 minutes till the cookies golden brown.
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12
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Exchanging food culture is pleasant!
Cookpad UK ambassador, Cookpad JP Yokohama group. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.com/kitchen/12470551#share_url
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