"Kumahiko" Bear Icebox Cookie
I wanted to make cute cookies without drawing the face in chocolate or icing after baking.
I thought it would work if I used sesame seeds for Kumahiko.
Every time when you form the shapes, keep the dough in the freezer until you are ready to use it. Then it will be easier to work with!
However, please be careful not to leave the dough in the freezer for too long, otherwise it breaks easily when you slice it. After 20 minutes in the freezer, move the dough to the fridge. For about 30 cookies. Recipe by En93