Spam Pineapple Onion Kabobs

Joseph Green
Joseph Green @back_rd_bbq_an_grill
Tacoma Washington USA

Quick, Sweet & Savory

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Ingredients

7 servings
  1. 1 (12 oz) can of Spam (hickory smoked or teriyaki flavor)
  2. 1 (20 oz) can pineapple slices (In light syrup)
  3. 1 medium onion
  4. Reserved liquid from pineapple
  5. 1/2 cup low sodium soy sauce
  6. Fresh cracked black pepper
  7. 7 kabob skewers

Cooking Instructions

  1. 1

    Pour liquid from pineapple and soy sauce into saucepan on medium high heat and reduce by 3/4 and set aside.

  2. 2

    Slice spam, pineapple and onion into 1 1/2 inch pieces

  3. 3

    Arrange skewers with spam, pineapple and onion using only half of skewer so you can have a handle to turn kabobs. Mill black pepper over both sides.

  4. 4

    Grill over medium high heat basting frequently with reduced sauce until kabobs start to caramelize and are heated through.

  5. 5

    Plate up and enjoy!

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Written by

Joseph Green
Joseph Green @back_rd_bbq_an_grill
on
Tacoma Washington USA
Just the average "Joe" that likes to cook.
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