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Breakfast casserole

murdockm52
murdockm52 @cook_7379491
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Ingredients

  1. 2 lbs breakfast ground sausage
  2. Fat free creme of chicken soup
  3. 1 cup sour creme
  4. 8 oz fat free French onion dip
  5. 1/2 cup chopped onion
  6. 1/4 cup each red and green pepper
  7. 1 tsp salt
  8. 1/2 tsp pepper
  9. 30 oz cubed hash brown potatoes

Cooking Instructions

  1. 1

    In skillet brown sausage

  2. 2

    Large bowl combine the rest of the ingr.

  3. 3

    Fold in potatoes Nd mix well

  4. 4

    Spread in a 9-13 pan

  5. 5

    Bake 1 hour 350

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murdockm52
murdockm52 @cook_7379491
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