Vegan Dinosaur Soup
What can be more powerful than a bowl of dinosaur soup? If a soup could do jumping jacks, this one would...
Ingredients
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1 bunch dinosaur kale
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1 bunch collard greens
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4 large burdock root
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4 stalks celery, chopped
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2 large carrots, sliced
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2 parsley root, sliced
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1 clump of enoki mushroom
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1 large leak, sliced
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10 whole peppercorn
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70 gr fresh ginger root
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70 gr fresh turmeric
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4 cloves garlic
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1 tb soy sauce
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10 fresh spring onions
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1 bunch parsley leaves, chopped
Cooking Instructions
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1
Wash the black kale, chop it up.
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2
Wash the collard greens, chop it up.
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3
Wash, peal and slice the burdock root. Soak in a bowl of water and change the water ones or twice.
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4
Peal, wash and chop the remaining veggies.
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5
Clean the ginger root and fresh turmeric, garlic and vitamix them with water. Add all ingredients but mushroom, green onions and parsley leaves to a pot. Add water or veggie stock, spices. Bring to a boil, reduce heat, cover and simmer for 15 minutes.
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6
Chop of the enoki's dirty ends, wash thoroughly.
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7
Add the clean enoki mushroom at the end, cook it for 2-3 minutes. We are done!
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8
Serve garnished with freshly chopped parsley leaves and green onions. Enjoy!
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