Kachumber raita
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Kachumber raita

#cookWithoutFire.

Vanika Agrawal

Ingredients

2to3 servings
  1. 2 cup curd
  2. 4 tsp chopped tomatoes
  3. 5 tsp chopped onion
  4. 1 tsp chopped green chilli
  5. 2 tsp chopped capsicum
  6. 1/2 tsp cumin powder
  7. 1/2 tsp red chilli powder
  8. 1/2 tsp pepper powder
  9. Salt to taste

Steps

10 min
  1. Place the curd, all the spices in a bowl and whisk to mix.

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  2. Stir in all the chopped vegetables and salt,mix will.

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  3. Garnish with red chilli powder, serve chilled. Enjoy.

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