Tofu Appetizer

Name: Tofu Appetizer
Yield: 8 servings
Ingredients: 1 packages soft silky tofu cut into 8 cube; 1 cup cornstarch for coating; 1 starfruits or any fruits; 1 drop of djorn mustard or wasabi paste with a dash of light soy sauce; 1 small fresh coriander or mint or any herbs; 2 tsp pls refer to my recipe for szechuan peppercorn salt

Lyii G @LyiiG

MY VERSION

QUICK VEGAN APPETIZER
INSPIRED BY Kylie kwang

LOVING IT

Edit recipe

Add Cooksnap

Ingredients

10 mins

8 servings

TOFU COAT AND DEEP FRY
1 packages soft silky tofu cut into 8 cube
1 cup cornstarch for coating
FRUITS OPTION
1 starfruits or any fruits
GARNISH
1 drop of djorn mustard or wasabi paste with a dash of light soy sauce
1 small fresh coriander or mint or any herbs
SZECHUAN PEPPERCORN SALT
2 tsp pls refer to my recipe for szechuan peppercorn salt

Cooking Instructions

1

COAT TOFU THEN DEEP FRY
2

cut tofu and then roll tofu and fully coat tofu with cornstarch gently
3

deep fry till lightly brown and crispy about 3 minute
4

drain and set aside
5

TO SERVE
6

put starfruits or any fruits on plate then top tofu
7

squeeze 1 drop of mustard on tofu then garnish with fresh herbs
8

Springkle szechuan peppercone salt and serve

https://cookpad.com/us/recipes/365283-szechuan-peppercorn-salt

Sichuan Peppercorn Salt
9

BELOW ARE FEW RECIPES USING SZECHUAN PEPPERCORN SALT, I AM GLAD TO SHARE WITH YOU

https://cookpad.com/us/recipes/351061-okra-with-szechuan-peppercorn-salt

Okra With Sichuan Peppercorn Salt