Italian Chicken Bake (LOW CARB)

Italian Chicken Bake (LOW CARB)

My whole family loved this dish! So full of flavor!



6 servings
  1. 2 cup shredded chicken
  2. 1/2 tsp garlic powder
  3. 1 tsp Italian seasoning
  4. 1 cup tomato sauce
  5. 8 oz cream cheese
  6. 1/2 cup parmesan cheese


30 mins
  1. Add Photo

    Preheat oven to 350°

  2. Add Photo

    Place shredded chicken in the bottom of a greased glass casserole dish.

  3. Add Photo

    Mic all remaining ingredients minus parmesan cheese

  4. Add Photo

    Pour tomato sauce mixture over chicken.

  5. Add Photo

    Top with parmesan cheese

  6. Add Photo

    Bake for 25 - 30 minutes or until casserole begins to bubble

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