Tuna Croquettes
One day I asked my husband what he wanted for dinner and he said my grandma used to make these things with tuna and she would fry them so I came up with the recipe it is so delicious and my husband loves them.
Ingredients
Cooking Instructions
-
1
This is a really easy recipe. You will need to fry these in a pan with your frying pan filled about half way with the cooking grease of your choice (Canola oil works well). Get your grease ready, nice and hot.
-
2
Mix all the ingredients together well, except the cooking grease.
-
3
I just use a Tablespoon and put the mixture in the hot oil I can usually fit about 4 in one pan then I press them down with a flat spatula once they are in the pan. Be careful as you put them in the pan because sometimes the grease will pop on you.
-
4
Fry the croquettes on each side until they are golden brown, which usually takes about 3-5 minutes depending on the temperature of the grease.
-
5
Once they are done take them out and place them on or in something where the grease can be soaked up.
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Comments