Cassava Crisps infused with Garlic

Cassava Crisps infused with Garlic

I like to have some snack for accompany watching TV or reading the book.. Crisp always best friend while you alone!! Hehe
Or you can make for someone special too..
Homemade crisps always healthy without additional some as you knows.. ingredients simple and it's easy to made too!!

Dindin Saepudin


2/3 servings
  1. 1 pcs/ 700gr Cassava
  2. 2 pcs Garlic
  3. 1 tbsp Sea Salt
  4. 1 tsp Ground White Pepper
  5. 5 tbsp Water
  6. Vegetable oil for fry


45mnt/ 1hour
  1. Add Photo

    Chop and steam cassava for 10/15 minutes until soft set asside until cold

  2. Change

    After cold enough, slice the cassava long 5 cm follow the length of the cut cassava

  3. Change

    While waiting the vegetable oil hot.. Ground garlic, salt and pepper

  4. Change

    Put some water until running like in the picture..

  5. Change

    Fry the cassava to hot vegetable oil.. half cook infus with one spoon of garlic to frying..

  6. Change

    Fry until golden crisp..

  7. Change

    Put in papper towl and ready for dig in.. hope everyone enjoy the cassava crisps..

Add Step



Have you cooked this recipe?

Share your version with a Cooksnap photo

Share your Cooksnap

Related keywords