Cheese biscuits
NCCook
@NC_Cook
Simple, quick and easy cheesy biscuits! I bake these in a mini muffin tin because the crispy edges are my favorite!
Ingredients
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2 cups Bisquick
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2 cups grated cheddar cheese
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8 oz sour cream
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1 stick melted butter
Cooking Instructions
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1
Toss Bisquick and cheese together in bowl. NOTE: Freshly grated cheese works much better than the packaged grated cheese.
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2
Melt butter.
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3
Add sour cream to melted butter and mix well
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4
Stir butter sour cream mixture into Bisquick cheese until combined
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5
Spoon into mini muffin tins. Makes 24 mini muffins.
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6
Bake at 350° for 15-20 minutes.
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7
Enjoy!
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