Potato and cassava salad

Lucyta Fumo
Lucyta Fumo @cook_7607300

I’ve just started gym and I’m improving my eating habits while keeping it healthy and yummy

Read more
Edit recipe
Share

Ingredients

25 mins
4 servings
  1. 1 large carrot, cleaned and peeled
  2. 3 eggs
  3. 1/4 onion
  4. 1/2 fresh green pepper
  5. Pinch salt
  6. 1/2 lemon (juiced)
  7. drizzle of olive oil
  8. 1 large cassava

Cooking Instructions

  1. 1

    In a pot boil, eggs, cassava and potatoes.

  2. 2

    Filter the boiling water into a clean container and put your carrot and onion. Let it in the steam for 2 minutes and then mix with the remaining ingredients

  3. 3

    Transfer out all your ingredients into a dish and slice into different desired shapes

  4. 4

    Enjoy!

Reactions

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Comments

Written by

Lucyta Fumo
Lucyta Fumo @cook_7607300
on