Hamburger Steak with Sautéed Mushrooms on Rice

Name: Hamburger Steak with Sautéed Mushrooms on Rice
Yield: 4 servings
Ingredients: 4 hamburger patties; to taste salt, pepper, garlic salt; worcestershire; fresh mushrooms; 1/4 cup butter; 1/4 cup white wine

jglehenbauer @jlehenbauer

Longview, TX

I like to grill my hamburgers first then put in sautéd mushrooms and gravy.

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Ingredients

1 hour

4 servings

4 hamburger patties
to taste salt, pepper, garlic salt
worcestershire
fresh mushrooms
1/4 cup butter
1/4 cup white wine

Cooking Instructions

1

Season patties with salt, pepper, garlic salt and worchestershire to taste.
2

I place on grill and cook or cook in frying pan with a little olive oil.
3

If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
4

I use a packet of brown gravy with water and pour on mushrooms.
5

Add hamburgers and simmer on low 10 to 15 minutes
6

I put on white rice. Enjoy