Easy cheesy Jalepeno poppers
Chef Weird Beard
@ChefWeirdBeard
Simple, quick, recipe that always pleases
Cooking Instructions
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1
Preheat oven to 425• Fahrenheit & grease a baking pan
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2
Cut the ends off of jalepenos, half, and remove cores with a spoon.
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3
Cut cheese into spears, slice to fit jalepenos, and fill jalepeno halves
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4
Wrap bacon rashes around stuffed jalepeno halves, starting at the back & covering the opening so the cheese doesn’t melt out
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5
Bake for 45 minutes. Some charing is preferable.
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6
DONESKIES! Take a photo and let us know how it turned out!
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