Chicken & asparagus one pot pasta
Natalie Truscello
@natalietruscello
Ingredients
-
4 chicken breast cubed
-
1 tsp olive oil
-
1 small onion diced
-
4 tbsp chopped garlic
-
1 stalk asparagus chopped
-
1 small pack of mushrooms chopped
-
3-4 cups chicken broth
-
1 13/14 oz box of dream fields pasta
-
1 (8 oz) pack of low fat cream cheese
-
to taste Salt and pepper
-
Parmesan cheese to top
Cooking Instructions
-
1
Cook chicken in pot with olive oil, garlic, and onion. Add salt and pepper to taste
-
2
Once cooked add chicken broth and bring to a soft boil. Add pasta and halfway through pasta cooking add veggies and cream cheese on top & cover for them to steam.
-
3
Uncover once pasta is done, and mix all together. Leave uncovered for 5-10 min for it all to thicken up if it seems watery.
-
4
Serve with Parmesan cheese
Comments