Muhammara
Cook_lover
@cook_5062198
Ingredients
-
2 cups walnuts, coarsely ground, or 250 g whole walnuts
-
1 cup bread crumbs
-
5 teaspoons dried red chili pepper, powdered then diluted in 1/3 cup of warm water
-
1 1/2 cups olive oil
-
8 tablespoons lemon juice
-
2 tablespoons pomegranate syrup, if available
-
1 teaspoon cumin
-
1/2 teaspoon salt
Cooking Instructions
-
1
In a food processor, blend the ground walnuts, the bread crumbs and olive oil together.
-
2
Add the red chili pepper powder diluted in 1/3 cup of water, and the lemon juice. Blend again.
-
3
Finally, mix in the pomegranate syrup, the cumin and the salt.
-
4
The end result should be a smooth paste that is reddish/ light brown.
-
5
Serve with pita bread.
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Comments