Hawaiian 🌺 Pie 🥧
Crock Pot Girl 🤡
@CrockpotGirl
This is my absolute most requested pie 🥧 when I either have a bbq at my house or go to someone’s bbq ~ I got this recipe from Mr.Food but I did change it up a bit ..... Enjoy 😉!!!
Ingredients
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1-8 ounce container sour cream
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1-9 inch Graham pie crust
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Splash vanilla extract
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Shredded coconut, toasted
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Maraschino cherries for the topping
Cooking Instructions
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1
In a bowl combine the vanilla pudding mix, UNDRAINED crushed pineapple, sour cream and vanilla extract, stir until pudding mix is well blended.....
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2
Pour pineapple mixture into graham cracker crust.....
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3
Cover and chill for 2 hours.....
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4
After pie has been chilled take some coconut flakes and toast them in a skillet until lightly browned..... Let cool....
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5
Place coconut flakes on top of pineapple pie, top that with the cherries, serve and enjoy 😉!
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