Steamed egg with clams

Rhemz Pascua
Rhemz Pascua @cook_17249109
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Ingredients

  1. 3 Egg
  2. 1 cup pork bone broth
  4. 1/4 cup water

Cooking Instructions

  1. 1

    Blanch the clam first

  2. 2

    Beat the egg, add broth and water

  3. 3

    Stir well. Strain in steaming bowl

  4. 4

    Add the clam and steam for 5-7 minutes

  5. 5

    Add soy sauce on top if desired

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Rhemz Pascua
Rhemz Pascua @cook_17249109
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