Creamy Tuscan chicken
No cream no worries only milk corn starch butter than your seasoning simple as that!
Ingredients
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4 tablespoons butter cut up
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3/4 cup milk
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Salt pepper sprinkled
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Chicken prep
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2 boneless skinless chicken breast
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Sprinkle with salt pepper
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Sprinkle meat tenderizer, poultry seasoning, oregano
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Sprinkle OLD BAY HOT seasoning optional only gives flavor
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1/4-1/2 cup your choices of peppers
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1 stalk celery
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1 heaping teaspoon of cornstarch
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1 tablespoon butter
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1/4 cup water
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1/4 cup milk
Cooking Instructions
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1
Milk 4 tbsp of butter an 3/4 cup milk till well melted on low heat
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2
Prep your chicken with ingredients listed for preponderance bottom side of chicken leaving top nice and untouched
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3
Sprinkle w old bay bring to a slight boil all while stirring occasionally add celery
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4
Add pepper after mixture starts to boil mix well flip chicken over to bottom side up continue cooking
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5
In another microwave bowl add 1 tbsp of butter add 1/4 cup hot water microwave until almost melted mix well add cornstarch mixing until no clumps left add to pan mixing well
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6
Continue cooking and pouring mixture over chicken as u cook n stir
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7
Once fully cooked allow to rest with heat off for about 5 mins then cut and serve I cut mine and place on noodles
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