Chocolate snow ball syrup
Brandon
@Baneling
Can be stored in an air tight container in the fridge
Ingredients
-
2 cups sugar
-
1 cup water
-
1.5 cups Hershey chocolate syrup
Cooking Instructions
-
1
Heat and stir water and sugar until sugar is dissolved
-
2
Remove from heat and stir in chocolate syrup until well blended
-
3
Pour over shaved ice
-
4
Refrigerat leftovers
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Comments (2)