grass fed beef half frozen, sliced 1/8 th inch superthin, across the grain,
shiitake mushrooms,
marinade: minced Garlic, grated onion, grated asian pear, soy sauce, mirin, pepper, brown sugar,
sauce: 1 Tsp Gochujang paste, 1 Tsp each garlic, soy sauce, vinegar, sugar, mirin,
basmati Rice: bring to boil, rest an hour,
sesame oil to panfry the rice,
sesame seed,
each Blanched Spinach, bean sprouts, carrot, mushrooms, scallion, cucumber, sweet red pepper,
fresh farm egg, poached,
Side dish of Kimchi: