Burdock root recipes (257)

Water, Bonito dashi stock granules, Sake, plus Soy sauce, or so Salt (final seasoning), Chicken thigh meat, Burdock root, ★Carrot, ★ Zenmai (fiddlehead fern, boiled), ★Fuki (butterbur, boiled), ★Thin bamboo shoots (boiled), ★Shiitake mushrooms

to 2 Burdock root, plus Ground sesame seeds (white), ★Soy sauce, to 3 tablespoons ★Sugar, to 2 tablespoons ★Vinegar, ★Salt, ★Umami seasoning

Burdock Root (with the mud still on them), Vinegar, Toasted white sesame seeds, ●Soy sauce malt, more than 1 tablespoon Sugar (If you have it, beet sugar), ●Vinegar

Burdock root, Beef, ○Dashi stock, ○Soy sauce, ○Sugar, ○Sake, ●Water, ●Soy sauce, ●Sugar, ●Sake

Burdock root, to 25 Cashew nuts (or almonds ), and 1/2 tablespoons ☆Ground white sesame seeds, ☆ Mentsuyu, ☆Sugar, Vinegar (to remove bitterness)

roots Burdock root, Sesame seeds, Soy sauce, Sugar

Hidaka kombu, Burdock root, Kampyo, Kombu based dashi stock, Soy sauce, Sugar, Mirin, Rice vinegar

root Burdock root, ●White sesame seeds, ●Vinegar, ●Soy sauce, ●Sugar

Burdock root, Vinegar, Sugar, Soy sauce, Salt, Ground sesame seeds

Thinly sliced beef, Burdock root, Soy sauce, Sugar, Sake, Mirin

Pancake mix, Cocoa powder, Milk, Olive oil, Egg, Burdock root, Butter (to sauté the burdock)

Burdock roots, Vinegar, Sugar, Mirin, Soy sauce, Ground sesame seeds (white), Toasted white sesame seeds

Burdock root, Sweet potato, Red chili pepper, Sesame oil, ① Sake, ② Mirin, ③ Sugar, ④ Soy sauce, Katakuriko, Toasted sesame seeds (for stir-frying)

Burdock root, Onion, Bacon, Fresh parsley, Oil, ■Water, ■Consomme cube, ■ Salt, black pepper

Thinly sliced pork, Taro root, Washed burdock root (about 40 cm), Carrot, Onion, Fresh shiitake mushrooms, packet Shimeji mushrooms, Sesame oil, Medium spicy curry roux, Water or kombu based dashi stock

Sweet potato, Burdock root, ＊Toasted sesame seeds, ＊Ground sesame seeds, ＊Miso, ＊Vinegar, ＊Sugar, ＊Mayonnaise

Pork shoulder roast (for shabu shabu), stalks Mitsuba, carrot Carrot, Burdock root, A･･･Sake, Soy sauce, of each Mirin, sugar, piece/clove of each Ginger, garlic (grated)

Beef shoulder offcuts, Burdock roots, knob Ginger, decent tablespoon ◇Cooking sake, ◇Hon-Mirin (real mirin), decent tablespoon ◇Soft light brown sugar, ◇Soy sauce, very modest amount ◇Salt, Vegetable oil, Sansho leaf

Burdock root, Thinly sliced beef, Eggs, Green onions or scallions, Vegetable oil, Soy sauce, Mirin, Sake, Sugar, Dashi soy sauce, Water

Beef (thinly sliced), Burdock root, Konnyaku, Sake, ●Miso, ●Sugar, Sesame oil (for stir frying)