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Shime saba
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Standard Shime Saba (Pickled Mackerel)
Fresh mackerel (at least 40 cm long), Natural salt, Vinegar, Mirin, Sugar
8 servings
cookpad.japan
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Fisherman's Shime Saba (Marinated Mackerel)
fillet fresh mackerel (saba), Vinegar, enough to cover and marinade fish, Salt, as needed, small piece Kombu (dried kelp)
180 mins
1 serving
Fushicche
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