10 Minute Chicken Miso Cream Stew
Sesame Lemon Soy Baked Salmon with a Toasted Couscous Caramelized Onions,Mushroom and, Sweet Corn
Pull Apart Cheesy Bread
Husbands Masala Chicken Curry
Dear Menaaz, this is my take on your husband's masala chicken curry. I love how it's not overpowering in spicyness but has a perfect balance. I added baby potatoes in this one and served with coriander and naan bread. I love making and eating curries, I can see this one becoming a regular in my weekly meal plan :) please pass on my thanks to your husband for this great recipe! Please let me know what you think about this cooksnap? Best, Dominique.
Cookie Dough Craving Fix
Shrimp and Grits
chicken bok choy courtesy of my aunt.
Garlic Butter Sauce
Marble pound cake with dry fruits
Oreo Truffle Stuffed Cupcakes
Banana Cake With Peanut Butter Frosting
Italian Fettuccine Alfredo
Lobia Masala Curry
This was an amazing recipe! Just the right amount of heat and full flavor. I can see why this is a favorite recipe. Thank you so very much for sharing your recipe with us! I didn't use a pressure cooker but this will definitely be made again! I also loved the story of the recipe! Thank you again!
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