Homemade Rusks

Nonjabulo
Nonjabulo @cook_8207436
Soweto

Left overs from red cakes

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Ingredients

20minutes
10 servings
  1. 10 cups flour
  2. 10 tbs baking powder
  3. 500 g margarine
  4. 10 ml vanilla essence
  5. 8 eggs
  6. 1 and half cup milk

Cooking Instructions

  1. 1

    Beat sugar and butter until sugar dissolve

  2. 2

    Add eggs mix until cream

  3. 3

    Add milk vanilla essence flour and baking powder

  4. 4

    Grease baking tray and press the cake mixture bake at 180'c for 20minutes

  5. 5

    Cut in squares when cool put in the oven again to make them more dry

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Written by

Nonjabulo
Nonjabulo @cook_8207436
on
Soweto
I'm young but i enjoy cooking and love trying out different new dishes
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