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Ingredients

  1. 1 onion
  2. 1 garlic
  3. 1 pinch comino
  4. 1 can tomato sauce
  5. 1 pinch oregano
  6. 2 packages sazon
  7. 2 slice green pepper
  8. 2 lb carne para desebrar

Cooking Instructions

  1. 1

    pour water in pot, add oil

  2. 2

    cut meat in smaller pieces and put in pot on stove

  3. 3

    cook meat until it becomes soft enough to shred

  4. 4

    take meat out pot but keep the water. wait for meat to cool off then shred meat onto plate

  5. 5

    cut onion in smaller pieces and peel garlic and put in the shredder

  6. 6

    add the meat back to pot and add the shredded onion and garlic

  7. 7

    add the tomato sauce and spices

  8. 8

    add green pepper slices

  9. 9

    stir and leave to cook

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Written by

dmuro
dmuro @cook_3266207
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