Ingredients
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250 gms Boneless chicken -
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2 Egg -
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1 tbsp Red chilli sauce -
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1/4 tsp Black pepper powder -
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1 tbsp Mayo -
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to taste Salt -
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4 slice Bread -
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50 gms Butter -
Cooking Instructions
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1
Boil the boneless chicken and churn in the blender.
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2
Take a large bowl add boiled and minced chicken,red chilli sauce,mayo,black pepper powder,chilli sauce and salt and mix well.
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3
Now stuffing is ready.
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4
Heat the pan and toast the bread slice.
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5
After toast apply the butter on the toast.
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6
Heat butter in the pan and break the egg in the pan and stir fry the egg,
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7
Add salt and pepper powder and flip it.
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8
Apply the butter on the other slice.
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9
Add chicken stuffing on it.
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10
Add fried egg and cover with other bread slice.
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11
Now chicken sandwich toast is ready to serve.
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12
Serve with tomato sauce.
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