Fusion Heat Chicken

Name: Fusion Heat Chicken
Yield: 3-4 servings
Ingredients: 2 tbsp chilli flakes; 1 tsp red chilli powder; 1 tsp paprika powder; 1/2 tsp black pepper powder; 1 tsp Ginger paste; 1 tsp Garlic paste; 1 tsp soya sauce; 1 tbsp chilli sauce; 3 tbsp honey; 2 tbsp water; 500 gm boneless chicken; 3 tbsp Oil; 200 gms mozzarella cheese; 1 tbsp Green onions

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Shabeena Alek @cook_12491515

#starters My sister in law is pregnant and she told me that I want something to eat like sweet And spicy so I made this and she loved it

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Ingredients

30 minutes

3-4 servings

2 tbsp chilli flakes
1 tsp red chilli powder
1 tsp paprika powder
1/2 tsp black pepper powder
1 tsp Ginger paste
1 tsp Garlic paste
1 tsp soya sauce
1 tbsp chilli sauce
3 tbsp honey
2 tbsp water
500 gm boneless chicken
3 tbsp Oil
200 gms mozzarella cheese
1 tbsp Green onions

Cooking Instructions

1

In a mixing bowl, add 2 tablespoons chilli flakes, 1/2 teaspoon red chilli, 1 teaspoon paprika, 1/2 teaspoon black pepper, 2 teaspoons ginger paste, 1 teaspoon garlic paste, 1 tablespoon soy sauce, 1 tablespoon hot pepper sauce, 3 tablespoons honey, 2 tablespoons water, 500 grams boneless chicken and mix all the ingredients well.
2

Marinate the chicken for 15 minutes.
3

Heat 3 tablespoons oil in a pot, add the marinated chicken in it and stir well.
4

Cover it with a lid and cook for 10 minutes or till the chicken is partially cooked.
5

Add 200 grams mozzarella cheese on top it and again cover it with lid.
6

Cook for 7 - 8 minutes or until the cheese is melted.
7

Sprinkle 1 tablespoon green onions on top of it.
8

Serve hot.