Btata palak curry

Name: Btata palak curry
Ingredients: 250 gm Spinach; 4 Potato medium-sized; 1 cup Curd; 1 tsp Coriander powder; 1 tsp Garam Masala; 1/2 tsp Haldi; 1/2 tsp jeera; pinch hing; to taste salt; as needed Butter

Anuradha @cook_13541301

#curry
It is very quick ,healthy and tasty dish....It is very demanded racepi in my family...

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250 gm Spinach
4 Potato medium-sized
1 cup Curd
1 tsp Coriander powder
1 tsp Garam Masala
1/2 tsp Haldi
1/2 tsp jeera
pinch hing
to taste salt
as needed Butter

Cooking Instructions

1

Boil spinach...Grind it well then
2

Take a pan....Put the butter fry jeera hing add boiled palak with curd
3

Take another pan fry potato then put in spinach....add salt and all masalas... take 4,5 boil
4

Your batata palak curry is ready