Ingredients
Cooking Instructions
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1
Take a big pan add lassi in it than add besan add salt and blend it bowlll it for 20minutes
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2
Take frypan add oil add jeera and hing mix it well add garlic and ginger paste add choppped onion and mix it
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3
Add potato and cover it after 8-10 min add salt,red chilley powder, turmeric powder,amchoor powder, kitchen king....
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4
Mix it well... than mix in big pan kadi is ready add pakora also..yummy
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