Edit recipe
Share

Ingredients

  1. 170 g oatmeals
  2. 70 g butter
  3. 60 g honey
  4. Pinch salt

Cooking Instructions

  1. 1

    Prepare ingredients.

  2. 2

    Melt the butter and peanut butter (also honey if needed), then put everything into a bowl and mix it well. Preheat oven at 180°C and bake it for 10-20 minutes.

  3. 3

    Let it cool and cut it into small rectangles (approx the size of cereal bars). You can store it for a week or two in an airtight container. Enjoy 😋

Reactions

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Comments

nicolehooper
nicolehooper @nicolehooper
Nothing better than a tasty flapjack 😋

Written by

Simi and Milo
Simi and Milo @Simi_and_Milo
on
Slovakia
We are a young couple and cooking is a new passion for both of us. During the quarantine, we discovered this passion and cookpad as well. We love sharing recipes and trying new ones in this app. We always cook together and recently we have become new cookpad ambassadors! 😊
Read more