Jeerapa K.
Jeerapa K. @kimdigiti
Thailand

After workouts, I usually have only granola with milk or protein shake, but today I want to try something different. Main idea is healthy, nourishing, veggie, quick and easy-made post-workout food.

What’s your favorite pre-workout or post-workout recipe?

Read more
Edit recipe
Share

Ingredients

15 mins
1 serving
  1. 4 tbsp Canned tuna in brine
  2. 4 tbsp Broccoli, boiled and chopped
  3. 2 tbsp Kewpie Mayo
  4. 1/2 tsp Lime juice
  5. Salt and pepper to taste

Cooking Instructions

  1. 1

    Toast the sliced whole wheat bread in the oven.(175c/5min)

  2. 2

    Quickly boiled broccoli and chopped into small pieces. Rinse and drain canned tuna.

  3. 3

    Prepare all ingredients and mix well.

  4. 4

    To serve, spread tuna mix on top of each sliced whole wheat bread.

Reactions

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Comments (2)

Shu
Shu @_shu
Thanks for great inspiration! I didn’t know broccoli and tuna chunks work so well together

Written by

Jeerapa K.
Jeerapa K. @kimdigiti
on
Thailand