Bacon and bean soup

Name: Bacon and bean soup
Yield: 2-3 servings
Ingredients: Celery stalks 2; 1 leek; 1 onion; 2 carrots; 2 cloves garlic; 2 cups Beef/veg broth; Can Canellini beans; Bacon; Salt and pepper

1 cook is planning to make this

BakerToad @toader

Delicious bacon and bean soup. Grill the bacon and put on top of the soup at the end.
Make in a low cooker on high for 4-5 hours low for 6-8
Thicken with thickening granules or cornflour.

Ingredients

2 celery stalks
1 leek
Can of canellini beans
Bacon
Beef/veg broth 2 cups
1 Onion
2 Carrot
2 cloves of garlic
Salt and pepper

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Ingredients

4-5 high 6-8 low

2-3 servings

Celery stalks 2
1 leek
1 onion
2 carrots
2 cloves garlic
2 cups Beef/veg broth
Can Canellini beans
Bacon
Salt and pepper

Cooking Instructions

1

Wash and chop all of the veg and put it all into your slow cooker.
2

Open your can of beans and put them in too with 2 cups of beef or veg broth/stock
Cover the veg with water.
3

Cook on high for 4-5 hours low for 6-8 thicken with thickening granules or cornflour.
4

Grill your bacon and crumble on the top of the soup
Serve with crusty bread.
Enjoy