Pancakes

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Ingredients

  1. 2 teaspoon baking powder
  2. 1 tablespoon sugar
  3. 3 large eggs
  4. 25 g melted unsalted butter
  5. 200 ml milk

Cooking Instructions

  1. 1

    Sieve all dry ingredients into a mixing bowl.

  2. 2

    Put all other ingredients into the bowl and whisk.

  3. 3

    Heat a small frying pan to a medium heat.

  4. 4

    Put 1 ladle of batter into the pan and cook until bubbles appear on the surface.

  5. 5

    Flip the pancake and cook for another 60 seconds.

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Written by

Jay Taylor
Jay Taylor @cook_11934653
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