Cheesecake
momo99
@momo999
Easy cheesecake without sour cream.
Recipe for 21cm cake pan.
Attention: this recipe is super sweet!
Ingredients
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80 g biscuit
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3 tbsp sugar
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75 g butter
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3 pkg (300 g) cream cheese
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200 g sugar
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1 tbsp vanilla
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4 eggs
Cooking Instructions
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1
Mixture the cookie crumbles with butter and 3 tbsp of sugar. Refrigerate or 30 min
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2
Beat cream cheese, sugar and vanilla with mixer. Add eggs, one at a time mixing on low speed. Pour over crust.
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3
Bake 176C° for 55 minutes.
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4
Refrigerate for 4 hours.
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5
Note: the center of the cheesecake will still be creamy, it'll harden once it's refrigerated.
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