Funnel Cakes

Name: Funnel Cakes
Yield: can varry
Ingredients: 2 eggs 1 cups of milk 1 cup water; 1/2 teaspoon vanilla extract 3 cups all-purpose flour; 1/4 cup sugar 3 teaspoons baking powder 1/4 teaspoon salt; Oil for deep frying Confectioners' sugar to sprinkle on top

Cooked 1 time

Courtney Rodriguez @cook_13285632

New York

Fun family recipe

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Ingredients

can varry

2 eggs 1 cups of milk 1 cup water
1/2 teaspoon vanilla extract 3 cups all-purpose flour
1/4 cup sugar 3 teaspoons baking powder 1/4 teaspoon salt
Oil for deep frying Confectioners' sugar to sprinkle on top

Cooking Instructions

1

Mix all ingredents together in a large mixing bowl
2

Pour batter into a zip lock gallon bag
3

Cut corner of bag, bigger the cut faster and thicker the batter will come out
4

Pour into pre heated oil in a large pot/deep dish pan. Make circles of all different sizes as u pour batter in.
5

Give about 2-3 mins a side or until side is golden brown.
6

Remove cooked funnel cake place on baking sheet with a papertowel underneath to soak up some of the oil
7

Sprinkle Confectioners sugar on top.
8

And Enjoy!!!

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TheKidChef

My whole family came over and I made this for desert. Everybody loved it! Thank you for posting this delicious desert!

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Courtney Rodriguez @cook_13285632

on 19 June, 2018 14:52

New York

My family is Huge on cooking My husband and his family are Puerto Rican and My side is all Italian so we all just love cooking and spending time togther as a family especially in the kitchen even our son loves it and hes 4!!! (currently) 🍚🥗🥘🍝

Funnel Cakes

Ingredients

Cooking Instructions

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Cooksnaps (1)

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