Chicken Wing Balls
These are a replacement for a friend I have that will not eat a chicken wing. So I decided to make a chicken meatball that can be enjoyed like your favorite chicken wing, without the mess.
Ingredients
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4 Lbs Ground Chicken
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2 cups grated parmesan cheese
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1/2 cup breadcrumbs
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2 Tbs Italian seasoning
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1 tsp garlic powder
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1 tsp poultry seasoning
Cooking Instructions
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1
Combine all ingredients in a large bowl or stand mixer and mix thoroughly.
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2
Using a small icecream scoop or hands. Make meatballs into approximately 2 inch in diameter balls
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3
Bake in a preheated oven at 350°F for 12 minutes.
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4
Deep fry the meatballs as soon as they are removed from oven in batches at 350°F for 2 minutes to get a slightly crispy exterior. Do not over crowd in the fryer.
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5
Eat plain or cover with your favorite wing sauce or powder.
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