#berrybonanza Mixed berries Strudel

Name: #berrybonanza Mixed berries Strudel
Ingredients: 500 g mixed berries + 200g cherries; 3/4 cup silvered almonfs; 3/4 cup brawn sugar; 30 ml liqueur Frangelico; 2 sheets puff pastry

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effie23! @cook_8658688

Melbourne Australia

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500 g mixed berries + 200g cherries
3/4 cup silvered almonfs
3/4 cup brawn sugar
30 ml liqueur Frangelico
2 sheets puff pastry

Cooking Instructions

1

In s pan place the berries (strawberries, raspberries, blackberries, cherries, blueberries)with the sugar and liqueur over medium heat for 20 minutes, strain them for 30 minutes, add 1 cup sugar and let reduce the syrup to a thick syrup. You can use it to garnish the strudel or keep it for ice cream topping. Let cool.
2

Place the sheets of puff pastry in the bench cut the one side (photo)
3

Place half berries in each sheet puff pastry, fold the uncut side then with the cut side Criss Cross. Brush with milk or water and sprinkle sesame seeds or sugar.
4

Bake in pre-heated 170C oven for 25-30 minutes or until they get a golden colour. Let cool.
5

Serve with ice-cream or cream or syrup. Effie xx