Veg stock cube recipes (3,730)

Cherry tomatoes of 250g, whole, large carrots, peeled and roughly cut, Red or brown onions, quartered, garlic cloves, peeled and whole, red and/or yellow peppers, cut into quarters, vegetable stock cube, Water,, Salt, taste, Ground black pepper, to taste, Smoked paprika, to taste, Olive oil

Lean venison, diced, Olive oil, Passata, Medium onions, cut in wedges, celery stalks, sliced, Bay leaves, fresh or dried, Salt to taste, Ground black pepper to taste, carrots, roughly cut into chunks, whole turnip, peeled and diced, red potatoes, peeled and quartered, Frozen peas, couple

thinly sliced Beef *cut into bite-size pieces, Onion, small clove Garlic *finely chopped, Mushrooms *sliced, Butter OR Oil, Plain Flour, Beef Stock *OR 1/4 cup Water & 1/4 Stock Cube, Thickened Cream *OR Milk, Sour Cream, etc, Salt & Black Pepper, serving warm Cooked Rice, Finely chopped Parsley

Celery Stalk *optional, thinly sliced, Crushed Tomatoes OR Diced Tomatoes, Beef Stock *OR Water and 2 Beef Stock Cubes, Bay Leaf, Salt & Pepper, Ground Chilli OR Chilli Sauce as required *optional, Corn Kernels, Peas, *Note: You may wish to add Herbs and Spices for extra flavour, Beef *cut into bite-size pieces, Onion *cut into small pieces, Garlic *finely chopped

cauliflower head, chopped small, courgette, chopped small, large onion, finely chopped, garlic, sliced, veggie or chicken stock jelly cube, white wine, medium hot chilli, finely sliced, chopped tomatoes, madras curry powder, Green peppercorns, crushed, Green cardamom seed pods x 5, white Miso paste

kidney beans in chilli sauce, beans (haricot, black eyed, cannelloni etc), chopped tomatoes, cinnamon, cumin seeds, smoked paprika, bay leaf, vegetable stock cube with 100ml boiling water, salt, Black pepper to taste, green pepper, hot chilli OR 1 dsp hot chilli sauce

Stock - I use my chicken stock but you can use 3 stock cubes chicken or vegetable, Large Carrots, White Onions, Large White Radish, Cabbage, Dried Thyme, Winter Melon (Optional), Salt and Pepper to taste

large butternut squash, peeled, seeded, and cut into 1” cubes, medium carrots, peeled and cut into 1-inch chunks, medium yellow onion, quartered and separated into smaller chunks, garlic cloves, extra virgin olive oil, sea salt, plus more to taste, freshly ground black pepper, plus more to taste, chicken stock, unsalted butter, real maple syrup, ground cinnamon, ground sage

mince beef, onions, celery, large carrots, garlic, chopped chilies, Olive oil, Paprika, Cumin, Chilli powder, Red wine, chopped tomatoes

olive oil (add more if needed), large onion- finely diced, garlic- grated, Black pepper- to taste, marrow- cut into 1 inch cubes, Jerusalem artichokes- sliced, chicken stock, Salt to taste, Parsley, Sourdough bread

Large Bitter Gourd, minced Pork, Garlic, large Coriander Roots, Large Carrot, Glass Noodles, Light Soy Sauce, Oyster Sauce, Sugar, Fish Sauce, Shitake Mushrooms, finely ground White Pepper- I use 2 for a kick

Broccoli left overs or 1 head new, butter, white onion diced, chicken stock or stock cube dissolved in water, whole milk, Salt and lots of black pepper

Ground/Minced Beef, x 14oz/400g cans Kidney Beans drained, x 14oz/400g cans Chopped Tomatoes, beef stock / water, Worcestershire Sauce, large cloves of Garlic, finely diced, Beef Stock Cubes (Beef Bouillon), Tomato Puree, large White Onion, finely diced, large Pepper /Capsicum/Bell Pepper finely diced, Paprika, Cumin powder

risotto rice, chicken stock (see other recipe) or use 2 stock cubes in 4 cups of boiling water, large onion diced, button mushrooms, butter, Salt and LOTS black pepper, thyme

pointed cabbage shredded, white onions finely chopped, minced lam, smoked paprika, beef stock, 1/4 cube Maggi boullion, tomato pure, oo grams shredded cheese- 1/2 cheddar, 1/2 gouda- any good melting cheese, garlic finely chopped, Ras El Hanout, Garam Masala, Butter and oil to fry the cabbage and meat, milk

medium carrots, sweet potato, cauliflower, small courgette, medium onions, olive oil, veggie stock, cube of ginger, Black pepper to taste, Salt to taste, a red chilli, on garlic minced

small white onion finely chopped, white button mushrooms thinely sliced, Butter, fresh Thyme, water, chicken stock (can use stock cube disolved in Water careful not salty), Whipping Cream, Salt and Lots of Black Pepper (Freshly ground Course), AP Flour

gloves of garlic, brandy (optional), beef stock cubes or vegetable, water, dried Thyme, Salt and black pepper, To serve toasted bread crouton covered on melted cheese (optional), butter

ground turkey, olive oil, cauliflower rice,or two bags frozen, onion chopped, pepper chopped, garlic cloves chopped, cajun powder, paprika powder, chicken stock cube, boiling water, Parsley to garnish, Salt and pepper to taste

Pork Speck *cut into bite-size pieces, Onion *finely chopped, Garlic *finely chopped, Carrot *cut into small pieces, Oil, Tomatoes, Chicken Stock *OR 1 cup Water & 1 Chicken Stock Cube, Bay Leaf, Italian Herb Mix OR other Herbs of your choice, *Note: You can add your favourite Spices instead, Beans *Cannellini Beans, Chickpeas, Soy Beans, Kidney Beans, etc, Salt & Freshly Ground Black Pepper