Shark Bites (Oven fried)

Belinda Lynn McCarty
Belinda Lynn McCarty @cook_2739037
Providence, Rhode Island

This was inspired by the buffalo cauliflower recipe. Shark meat almost tastes like chicken.

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Ingredients

20 mins
1 serving
  1. 1 Shark Steak
  2. 1/3 cup Flour
  3. 1/3 cup Water
  4. 1 Red Hot Sauce
  5. 1 Salt
  6. 1 Pepper
  7. 1 Creole Seasoning
  8. 1 Cayenne Pepper

Cooking Instructions

  1. 1

    Pre-heat oven at 450. Remove skin from shark with a sharp knife.

  2. 2

    Lightly season skinned shark with salt and pepper.

    Shark Bites (Oven fried) recipe step 2 photo
  3. 3

    Mix all ingredients (except meat) together. Use as much water as you'd like depending on the consistency you want. Seasonings can also be adjusted.

    Shark Bites (Oven fried) recipe step 3 photo
  4. 4

    Dip meat into batter (shake off excess) and place onto greased pan. Separate battered meat so they won't touch.

  5. 5

    Bake for 20-25 minutes.

    Shark Bites (Oven fried) recipe step 5 photo
  6. 6

    Serve with hot sauce, ranch or blue cheese dressing. Or any sauce of your choice.

    Shark Bites (Oven fried) recipe step 6 photo

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Written by

Belinda Lynn McCarty
Belinda Lynn McCarty @cook_2739037
on
Providence, Rhode Island