Tilapia fillets recipes (271)

tilapia fillets, boneless & skinless, green onion, chopped, "Italian Dressing", "Honey Mustard Dressing" (or see attached recipe), parsley flakes, salt, pepper, garlic salt, salt, pepper, grated parmesan cheese, bread crumbs

Tilapia filets, Butter, Italian herbs, Salt & pepper

Tilapia Fillets, minced garlic, roasted diced tomatoes, crushed red pepper flakes, dried basil, olive oil, balsamic vinegar, salt and pepper

as needed Onions, as needed Cilantro, Blended Garlic, Lemon Juice, Ground oregano, Tilapia fillet

fresh tilapia fillets, flour seasoned with 1 teaspoon of each of the following spices, lemon pepper, cajun seasoning, garlic powder and black pepper, grated parmesan cheese, Kaiser rolls, crispy cooked bacon slices, slices of fresh tomatos, shredded lettece, tarter sauce, olive oil

tilapia fillets, Salt and freshly ground black pepper, to taste, paprika, dried thyme, dried oregano, butter, melted, garlic, minced, lemon juice, lemon zest, lemon, sliced into rounds, for garnish, Red pepper flakes, for garnish, Chopped fresh parsley, for garnish

all-purpose flour, Cajun seasoning (I use slap-ya-mama), cornstarch, garlic powder, onion powder, fresh tilapia fillets or store bought, Kosher/Sea salt, Freshly ground black pepper, olive oil, divided, tbsps. real unsalted butter, Buttermilk for marinating, cilantro leaves, for garnish

Tilapia filets, Asparagus, little olive oil to coat fish and asparagus, Butter sliced thinly, lemon per filet, Salt and pepper, HEB coastal blend seafood rub, Paprika, Minced garlic, Jalapeños sliced lengthwise if you like a little kick, Cayenne pepper if you like a kick, aluminum foil

tilapia fillets (about 2-3 pounds), Olive oil, onion, sliced, red pepper, sliced, garlic, minced, black pepper, salt, balsamic vinegar, Extra black pepper

tilapia filets, grated parmesan, lemon pepper, chopped parsley, olive oil

boneless tilapia fish, my barbeque sauce, asparagus, big potatoes as a serving, Few pinches of salt (if you like more salty)

large tilapia fillet, preferably skin on, butter, lemon, large garlic clove, cut in half, All-purpose flour,, and 1/2 tsp paprika, salt, ginger powder, shrimp cube

Tilapia: 2 fillets of Tilapia, Thyme: 1/4 teaspoon of thyme, Paprika: 1/2 teaspoon of paprika, S&P 1/4 teaspoon of S&P, Oregano: 1/4 teaspoon of oregano, Butter: 2 x1/4 teaspoon of butter, Risotto, Risotto: 1 1/2 cup of risotto, Butter: 2 tablespoon of butter, Onions: 1/2 onion (or shallot), Chicken Stock: or water 3 cups of water or stock, cheese of your choice: Used Bellavitano cheese

tilapia fillets, pink Himalayan salt, ground black pepper, extra virgin olive oil

medium Yukon gold potatoes cut into wedges, large fresh Brussels sprouts thinly sliced, large radishes thinly sliced, fresh sugar snap peas cut into 1/2 in pieces, small carrot thinly sliced, butter melted, garlic salt, pepper, tilapia fillets 6 ounce each, minced fresh tarragon or 1/2 teaspoon dried tarragon, salt, butter softened

tilapia fillet either fresh or frozen (I use frozen one from Costco, and of course I have to defrost it first), Seasoning:, cumin, taco seasoning powder, cayennes pepper, garlic powder, Salt and pepper, Sprinkle lemon juice, Chopped jalapeño, Chopped bell peppers, Chopped tomatoes, Chopped cilantro (leaves some for garnish)

lemon pepper, red pepper flakes, pepper, salt, parsley, Fresh squeezed lemon juice, Fresh squeezed lime juice, Tilapia fillets

Tilapia filets, Blackening seasoning:, Onion powder, Paprika, Italian blend seasoning, Parsley, Tony Chachere's Cajun seasoning, Butter, Lemon juice, Olive oil

tilapia fillets, cleaned and deveined Shrimp, zucchini, onion, diced Roma tomatoes, diced potatoes, diced carrots, jalapeño washed and sliced. In the middle to release flavor, tspn oil, old bay seasoning, Chicken bullion seasoning, Goya seafood seasoning